It was DELISH!
We did a regular Ham and Pineapple for J. That's his favorite! And for me I did a Chicken, Artichoke and Feta Cheese pizza.
Here's what you'll need for my Artichoke pizza!
1 Frozen or Fresh pizza crust (We used Pilsbury)
5 tbsp of Extra virgin Olive oil (I infused mine with garlic)
1 cup cooked cubed Chicken breast
1 small jar of Artichoke hearts in oil or water. Chopped
1 small onion cut into rings then in half
1/4 cup cooked crumbled bacon (Bacon bits work well too)
1/4 cup feta cheese
Prepare your pizza crust as the directions say.
Saute onion in 1 tbsp of oil until tender. Remove from heat.
Once your pizza crust is partly cooked remove from oven and brush with Olive Oil. Add sauteed onions, chicken, bacon bits,and artichoke hearts. Then crumble the feta cheese all over.
Bake in over till crust is golden brown.
Let stand for 3-5 minutes and then cut.
This was SO delicious. I will be doing this again!